May 23, 2024 | News, Non classé
Updates from the Algae4IBD General Assembly. The first two days were packed with presentations and discussions on the advancements of all the work packages. A special shoutout to Benoit Queguineur from Algaia for his presentation on the development of food products...
May 9, 2024 | News, Non classé
JRS J. Rettenmaier & Söhne has stepped into a new distribution agreement for carrageenans in the food business with Gelymar SA building upon the successful partnership initiated by ALGAIA , now part of the JRS Group, back in 2015. On this occasion, a delegation...
Oct 31, 2023 | Non classé
At Algaia, we care for one another. Wherever our employees are today, they mobilized to take a picture to raise awareness about breast cancer and show their support for those affected. Together, we can raise awareness, offer support, and fight against breast cancer....
Sep 4, 2023 | News, Non classé
Franck Hennequart has been speaking on the use of seaweed in agricultural products at the Artic Algae conference last week in Reykjavik. Organized by Algae Iceland, Raekt and the European Algae Biomass Association, the conference sessions were articulated around the...
Feb 21, 2022 | Non classé
Here is the perfect dish for the winter! Either stir-fried or boiled, in soups or as a dish, instant noodles will always be the comfort food of choice. See our recipe...
Jan 13, 2021 | News, Non classé, Open positions
Algaia participated to a documentary made by TEBEO TV, a regional channel of information in Brittany. The video is uncovering all the various steps from the sea to the production of alginates. An insightful video for those wishing to learn how seaweed harvesting is...
