Time for baking in Christmas

Time for baking in Christmas

From mince pies in the UK to bean paste-filled pastries in Asia, every culture has its holiday delights. But what makes these pastries truly unforgettable? The perfect filling.VIVAPUR® FB system of pectin and alginate is the secret ingredient that bakers worldwide...
Renewal of our quality certificates

Renewal of our quality certificates

We are happy to announce that our sites in Lannilis, Saint Lô, and Paris have successfully renewed their ISO 9001 certification, showcasing our commitment to customer satisfaction, quality management and continuous improvement.Additionally, our Lannilis site has also...
A new generation seaweed loader in Lanildut

A new generation seaweed loader in Lanildut

Three years now that we have provided Lanildut seaweed harvesters with a seaweed loader. A well-geared piece of equipment that has allowed to: Significantly reduce unloading time, allowing harvesters to finish their work day faster; Improve the safety of unloading...
Algae4IBD General Assembly

Algae4IBD General Assembly

Updates from the Algae4IBD General Assembly. The first two days were packed with presentations and discussions on the advancements of all the work packages. A special shoutout to Benoit Queguineur from Algaia for his presentation on the development of food products...