Feb 28, 2023 | events, News
Looking for ways to improve your recipes while controlling your production costs? Do you want ideas to feed your innovation pipeline? Do you wish to develop a vegan range? At Algaia, you’ve come to the right place! We put our range of Breton seaweed extracts and...
Feb 10, 2023 | Innovation, News
After several months of preparation, we are delighted to announce that the Algaia R&D center in Saint Lô will start the work to extend its premises with the help of fundings from Saint Lô Agglo The plans are ready, the project includes new laboratories with...