Kick-off day for the Seamark EU Project

Kick-off day for the Seamark EU Project

Sep 7, 2022 | Innovation, News

After being awarded a €9 million Horizon Europe grant in June, the Ocean Rainforest-led consortium gathered its 25 partners for the kick-off of this major project for the European seaweed industry last week. The project, named SeaMark intends to exploit the full...
ALGAIA AT THE LOCAL SEAWEED HARVESTERS FESTIVAL

ALGAIA AT THE LOCAL SEAWEED HARVESTERS FESTIVAL

Aug 30, 2022 | News

Algaia took part in the traditional seaweed harvesters festival last Sunday in Plouguerneau, Britanny. The opportunity for Franck Hennequart, our Director Research & Innovation to present the many current uses of brown algae from the Iroise Sea and to share his...
RECIPE OF THE MONTH – SALAD DRESSING

RECIPE OF THE MONTH – SALAD DRESSING

Jun 27, 2022 | Concept, News

Check out our salad dressing recipe to make liquid to spoonable emulsions for flavourful and nutritious summer salads. From rice and bulgar wheat salads to the classic stand-by salad, you will make the dressing you are looking for with our Satialgine™ Customized STW...